Whey Powder Cert. Organic 1 lb: K

This is Frontier's nitrogen-flushed double wall silverfoil pack. Some Frontier packs are double wall wax-lined paper. Whey is a collective term referring to the serum or watery part of cow's milk that remains after the manufacture of cheese. Whey can be transformed into a dry product by different techniques, and the quality of the product varies with the technology applied. Dry whey is an off-white to cream-colored product with a characteristic whey flavor. It is manufactured by removing a substantial portion of water from fresh sweet or fresh acid whey. The whey is pasteurized and no preservatives are added. Except for moisture, all the constituents of fluid whey are retained in the same relative proportion in dry whey. Whey protein is a rich source of the essential amino acids needed on a daily basis by the body. In its purest form, as whey protein isolate, it contains little to no fat, lactose or cholesterol. Whey protein is an excellent protein choice for individuals of all ages. It provides a number of benefits in areas including sports nutrition, weight management, immune support, bone health, and general wellness. New information on the health benefits of whey protein continues to become available as researchers discover new applications for both whey protein and its unique individual protein components.